64. Keep It Simple: Practical Food & Nutrition Strategies for Neurodivergent Brains with Jackie Silver MHSc, RD

In this episode, host Sam sits down with Jackie Silver, RD, founder of Jackie Silver Nutrition, to discuss neurodiversity-affirming nutrition care for people with ADHD, autism, and other neurodivergent identities. Jackie shares her journey from working with Special Olympics athletes to building a specialized practice supporting neurodivergent clients across the lifespan. This conversation is packed with practical strategies, compassionate approaches, and real talk about making eating easier and less overwhelming.

Key Topics Covered

  • Jackie’s journey from Special Olympics nutrition to specializing in neurodivergent care
  • Common challenges: executive functioning barriers, sensory aversions, hunger/fullness recognition, digestive issues, and night eating patterns
  • Neurodiversity-affirming approach: respecting safe foods, no forced eating, weight-inclusive care
  • Practical meal planning strategies: the “list of five” method, paradox of choice, batch cooking, one-pot meals
  • Embracing convenience foods without shame and understanding how they can be a powerful tool for nourishment (including being nutrient dense!)
  • Gentle ways to add variety
  • The benefits of moving away from diet culture
  • How and why it is important to neutralize the language you use around food
  • Quick yet nourishing meal ideas

Resources Mentioned

Connect with Jackie Silver

Connect with Sam

Disclaimer: This episode is for educational purposes only. This episode is not a replacement for individualized medical care from a registered dietitian or any other medical professional.

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